By Save-On-Foods

Indulge - just a little :)

Vanilla White Chocolate Pistachio Fudge

Apr 26, 2024 | 6:24 AM

Ingredients:

12 ounces white chocolate, coarsely chopped

3/4 cup sweetened condensed milk

1 cup shelled salted pistachios

1/4 cup chopped dried cranberries

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1 tablespoon pure vanilla extract

Directions:

1. Place white chocolate in large microwavable bowl. Add sweetened condensed milk; mix well. Microwave on HIGH 2 to 3 minutes or until chocolate is almost melted, stirring after every minute. Stir until chocolate is completely melted. Stir in pistachios, cranberries and vanilla.
2. Pour chocolate mixture into foil-lined 8-inch square baking pan.
3. Refrigerate 2 hours or until fudge is set. Use foil to lift out of pan onto cutting board. Cut into 36 pieces. Store in tightly covered container at cool room temperature.

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