fill your belly

Lean Ground Beef Casserole

Oct 2, 2024 | 7:49 AM

Discover this Lean Ground Beef Casserole, a flavourful fusion of tender ground beef, crunchy cabbage, and a hint of onion, all wrapped in a rich tomato and coconut sauce. This comforting, homestyle dish is a perfect blend of textures and flavours, sure to warm your heart and fill your belly!

Ingredients

  • 2 tbsp olive oil
  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 1 bell pepper, seeded and chopped
  • 2 cloves of garlic, minced
  • 14 oz can diced tomatoes
  • 1/2 cup canned coconut milk
  • 1 tbsp oregano
  • 1 tbsp thyme
  • Salt & pepper, to taste
  • 1 small green cabbage, cored & chopped into strips
  • 2 cups Armstrong cheddar cheese, grated
  • Optional toppings: green onion, sour cream

Directions

  1. Sauté oil, beef, onion and bell pepper over medium high in a dutch oven. Cook until beef is browned and the onions are translucent. Add garlic and saute 1 more minute.
  2. Add in tomatoes, coconut milk, herbs, salt and pepper.
  3. Top with cabbage. Cover and cook for approximately 20 minutes, or until the cabbage is tender.
  4. Top with cheddar cheese, place under broiler to melt.
  5. Top with desired toppings.
  6. Serve and enjoy or pop in the fridge for a quick and delicious leftover meal.

To purchase the ingredients for this Save-On-Foods recipe, click here.